Orange Sauce

This sauce has multiple uses. Serve over French Toast, pancakes, waffles, crepes, or fresh fuit.

Orange Sauce

1 cup orange juice
1 Tbs. honey or agave nectar
1 Tbs. arrowroot or cornstarch
1/2 tsp. orange zest

In a small saucepan stir all ingredients together. Cook and stir over medium heat until thickened and bubbly.

Thanks to Miriam Garcia for sharing this recipe with us :)